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Objectives

1.

Increasing brand awareness.

2.

Increasing reach and driving growth of the account.

3.

Building an engaged community.

4.

Sales generation through an increase in orders via online food ordering platforms.

5.

Marketing promotions, discounts and other special offers.

Platforms

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Strategy

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1.

Collaborating with influencers and bloggers.

2.

Creating interactive and engaging posts providing value.

3.

Using all forms of organic methods of growth only.

4.

Hosting competitions and giveaways.

5.

Conducting an analysis of competitors.

6.

Creating a content calendar with a monthly overview.

Top Posts

Facebook

Instagram

Extras Created

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Designed a flyer for the restaurant.

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Designed a poster for the restaurant, used as part of its Ramadan promotions.

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Designed the Ramadan Buffet Menu for the restaurant.

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Designed the Ramadan Special Menu for the restaurant.